Double Roti Ka Halwa
Double Roti Ka Halwa is delightful sweet dish. Bread slices is fried in ghee, cooked with nuts and garnished with silver paper, coconut and ashrafiyaan.
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Cooking tools:
- Stove
- Pot
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- Bread slices (crushed) 10
- Silver paper 2
- Small cardamom 6
- Ghee 2 cups
- Sugar 1 cup
- Dry milk 1 cup
- Almonds 50 gm
- Pistachios 50 gm
- Coconut 2 tbsp
- Finely chopped ashrafiyaan 1 cup
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