Peanut Butter Mousse Cake with Chocolate Crust Refrigerator Recipe
Indulge in the decadence of this Peanut Butter Mousse Cake with Chocolate Crust, a no-bake dessert masterpiece that’s as easy to make as it is impr...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snapcalorie.com.
Ingredients
- 300 grams chocolate sandwich cookies (e.g., Oreos)
- 75 grams unsalted butter, melted
- 225 grams cream cheese, softened
- 250 grams smooth peanut butter
- 100 grams powdered sugar
- 2 teaspoons vanilla extract
- 250 milliliters heavy cream, whipped to soft peaks
- 150 grams dark chocolate, chopped
- 100 milliliters heavy cream (for ganache)
- 50 grams salted peanuts, chopped for garnish
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