Tequila Lime Fish Tacos ~ Daily Ration with Alicia
These tequila lime fish tacos take less than 15 minutes to make and taste the best Mexican restaurant. Gluten free too!
Ingredients
- 4 filets tilapia or other white fish (about 4 oz each)
- 2 Tablespoons butter
- 2 Tablespoons olive oil
- 1/4 cup Feast Mode Tequila Lime Seasoning (*see note for how to purchase)
- 1/4 head green cabbage (sliced thin)
- 1/2 cup cilantro (chopped)
- 1 whole lime (juiced)
- 1 small white onion (chopped fine)
- 2 teaspoons salt
- 2 Tablespoons Fest Mode Mango Habanero Seasoning (*see note below for how to purchase)
- 1 package white flour tortillas (or other tortillas of your choice)
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