Corn Bread from Weeknight Vegetarian: Simple, Healthy Meals for Every Night of the Week (Williams-So
Preheat the oven to 350°F (180°C). In a bowl, whisk together the flour and cornmeal. Whisk in the sugar, baking powder, and salt. In another bowl, whisk together the milk, sour cream, and eggs....
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Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Spoon
- Baking pan
Ingredients
- Sour cream, ½ cup (4 oz/125 g)
- Large eggs, 2
- Unsalted butter, 3 tablespoons, melted
- Cornmeal, 1 cup (5 oz/155 g)
- All purpose flour, 1 cup (5 oz/155 g)
- Baking powder, 1 tablespoon
- Sugar, ⅓ cup (3 oz/90 g)
- Milk, ¾ cup (6 fl oz/180 ml)
- Sea salt, ½ teaspoon
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