Luscious Lemon-Pumpkin Dessert Recipe
A dessert bar mix makes this a clever way to get to pumpkin pie!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Baking pan
- Measuring cup
- Measuring spoon
- Spatula
- Refrigerator
Ingredients
- 1 package Betty Crocker™ Sunkist® lemon bar mix
- 1/3 cup chopped nuts
- 1 teaspoon pumpkin pie spice
- 1 can (15 ounces) pumpkin (not pumpkin pie mix)
- 1 can (5 ounces) evaporated milk (1/3 cup)
- 3 eggs
- 1 cup frozen (thawed) whipped topping
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