Basic Turkey Gravy Recipe - National Turkey Federation
Whether going whole bird or roasting the cuts you love the most, there’s nothing like a homemade turkey gravy to top it off.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatturkey.org.
Ingredients
- 1/4 c turkey drippings (fat and juices from roasted turkey, whole or cuts)
- 1/4 c all-purpose flour
- 2 c turkey stock or chicken stock
- 1/4 tsp salt
- 1/2 tsp pepper
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