Laura's Lean | Italian Meatball Burger

Ingredients

• 2 LBS Laura's Lean Ground Beef85% lean
• 2 TBSPS Fresh parsleyfinely chopped
• 1/2 Cup Grated Parmesan cheese
• 2 Cloves Garlicminced
• 1/2 TBSP Black pepper
• 1/2 TBSP Kosher salt
• 1 TSP Garlic powder
• 1 TSP Onion powder
• 2 TSPS Italian seasoning
• 1 TSP Dried oregano
• 6 Slices Mozzarella
• 6 Ciabatta buns
• 1 Cup Marinara saucewarmed
• 1 Green bell peppersliced