Slow-Cooker Creamy Beef Dip Recipe
Prepared in a slow cooker, a creamy and meaty dip is great for appetizer buffets.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 2 packages (8 oz each) cream cheese, cut into pieces and softened
- 2 jars (2.25 oz each) dried beef, chopped (1 1/4 cups)
- 1 cup shredded Swiss cheese (4 oz)
- 1/3 cup sliced green onions (about 5 medium)
- 3/4 teaspoon dry mustard
- 1/2 cup beer or reduced-sodium beef broth
- About 1 1/4 lb sliced pumpernickel cocktail bread
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