Toad-in-a-Hole Recipe: A Classic American Breakfast Dish
Toad-in-a-Hole is a classic American breakfast dish that consists of bread with a hole in the center filled with an egg and then baked to perfection. This recipe is easy to make and requires simple...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 4 slices of bread
- 4 eggs
- 2 tablespoons butter
- Salt and pepper, to taste
- Chopped fresh parsley, for garnish (optional)
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