Gingerbread Truffles
This recipe is one of my all time favourites because it tastes just like the traditional gingerbread dough. The texture is deliciously chewy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hannamarirahkonen.fi.
Ingredients
- 1 ¾ cup dry pecan nuts (or other nuts)
- ½ cup rice bran solubles
- ½ cup honey
- ¼ cup + 1 tbs chia seeds with 1 dl of water
- 2 tbsp lucuma powder
- 2 tbsp gingerbread spice
- 1 tsp cardamom powder
- 1 tsp ceylon cinnamon
- ½ cup lucuma powder
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