Easy, No-Knead Dinner Rolls | Recipe Cart | Recipe Cart
Easy No-Knead Dinner Rolls in just 3 hours with flavorful herbs—perfect for special dinners or everyday meals. Free recipe card available.
Ingredients
- 4 cups (512 g) unbleached all-purpose flour
- 2 teaspoons (10 g) kosher salt
- 2 teaspoons (8 g) sugar
- 2 teaspoons (8 g) instant yeast or active dry yeast, see notes above
- 1 to 2 tablespoons minced fresh thyme leaves or other herbs (a mix of rosemary, sage, and thyme is nice)
- 2 cups (454 g) lukewarm water, see notes above
- room temperature butter, about 2 tablespoons, plus more for brushing, if you wish, see notes above
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