CRANBERRY RELISH

CRANBERRY RELISH

www.cook-books.com

| 1 (16 oz.) pkg. cranberries 2 c. sugar 1 c. water 1 c. orange juice 1 c. celery, chopped 1 Gala or Granny Smith apple, chopped 1 c. golden raisins 1 c.

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Airtight container

Ingredients

  • 1 (16 oz.) pkg. cranberries
  • 2 c. sugar
  • 1 c. water
  • 1 c. orange juice
  • 1 c. celery, chopped
  • 1 Gala or Granny Smith apple, chopped
  • 1 c. golden raisins
  • 1 c. nuts, chopped
  • 1 tsp. ginger
  • 1 tsp. orange rind, grated

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