Crispy Fried Vegan Grilled Cheese With Marinara Dipping Sauce
A mozzarella grilled cheese sandwich battered, fried, and served with marinara sauce blurs the line between some of our favorite cheesy appetizers in the best way.
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Cooking tools:
- Deep-fry thermometer
- Cast iron skillet
- Dish
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Stove
Ingredients
- 1 (8-ounce)
- vegan mozzarella ball
- , sliced
- 4 slices white sandwich bread
- ¾ cup
- liquid vegan egg
- 2 garlic cloves, minced
- 1½ teaspoon flat-leaf parsley
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 2 cups panko bread crumbs
- Marinara sauce, for dipping
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