Cream and Maple Sugar Bread
Indulge in Cream and Maple Sugar Bread made with St-Méthode's White Loaf, whipped cream, and a drizzle of maple syrup. Perfect for any morning!
Ingredients
- 4 slices of St-Méthode’s White Loaf bread
- ½ cup of 35% whipping cream
- 2 tbsp of butter
- ¼ cup of maple sugar, to serve
- Some maple syrup, to serve
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