Lasagna Casserole Recipe | Samsung Food App
This lasagna casserole made with pasta shells, ground beef, sausage, mozzarella, and ricotta is the perfect comfort food for a cold winter night.
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Cooking tools:
- Baking dish
- Pot
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Wooden spoon
- Measuring cup
- Grater
- Oven
- Stove
- Aluminum foil
- Spatula
Ingredients
- 1 (12 ounce) box jumbo pasta shells
- 1/4 cup extra-virgin olive oil, divided
- 1 pound ground sirloin
- 1 pound Italian sausage, hot or sweet
- 1 small yellow onion, finely chopped
- 6 cloves garlic, thinly sliced
- 1 (26 ounce) jar prepared marinara sauce
- 1 cup loosely packed fresh basil leaves
- 1/2 teaspoon crushed red pepper flakes
- 1 (15 ounce) container whole milk ricotta cheese
- 1/4 cup finely grated Parmigiano-Reggiano plus additional for serving
- 1/4 cup heavy whipping cream
- 1 teaspoon kosher salt
- 1 1/2 cups shredded part-skim mozzarella cheese
- cooking spray
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