White Bean and Kale Soup with Crispy Salami | Savory
Warm up your weeknight with this easy and hearty soup. Finish it with lemon juice and Parmesan cheese for an extra flavor boost.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (8 oz) piece dry salami
- 2 tbsp olive oil
- 1/2 (16 oz) bag chopped kale greens
- 2 (15.5 oz) cans cannellini beans, drained and rinsed
- 1 lemon
- 1/2 cup grated Parmesan cheese, plus more for serving
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