Honey Walnut Sponge Cake You’ll Love to Bake at Home |
Fancy a quick and tasty Honey Walnut Sponge Cake that's a winner when guests are at your doorstep? Let's get this delightful recipe rolling.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at proborsch.com.
Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Sifter
- Spatula
- Saucepan
- Chef's knife
- Cooling rack
- Plate
Ingredients
- 1 cup walnuts
- 3 eggs
- 50g melted butter
- 1 teaspoon baking soda
- 3 tablespoons honey
- 1/2 cup sour cream
- 1 1/2 cups all-purpose flour
- vanilla extract
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by email
