Recipes Chili con Carne [Slow Cooker]

Name: Recipes Chili con Carne [Slow Cooker]
Ingredients: 1 onions; 2 cloves garlic; 1/2 dried chili peppers; 1 green peppers; 2 tbsp canola oil; 400 g ground beef, extra-lean; 1 1/2 cup canned tomatoes (diced); 2 tbsp tomato paste; 1 pinch salt; 1 tsp ground cumin; 2 tbsp brown sugar; 1/2 cup beef broth; 3 cups red beans (canned); ground pepper to taste; 1 tbsp fresh cilantro; 1 limes

www.soscuisine.be

Spanish for «chili with meat», this dish is made of diced or ground beef and chili peppers. It originated in Texas, where it is commonly referred to as «a bowl of red». Texans would not add beans...

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