Sloppy Bulgogi Recipe

Sloppy Bulgogi Recipe

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Cook ground beef bulgogi-style in brown sugar, soy sauce, and garlic and serve over sesame buns with quick-pickled cucumber and red onion for a Korean twist on Sloppy Joes.

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Ingredients

  • 0.5 cup rice vinegar
  • 0.5 cup water
  • 2 tablespoons raw cane sugar
  • 1 teaspoon sriracha sauce
  • 1 small cucumber, thinly sliced
  • 0.5 small red onion, sliced into petals
  • 1 pound lean ground beef
  • 0.66666668653488 cup reduced-sodium soy sauce
  • 0.5 cup brown sugar
  • 3 green onions, chopped
  • 2 teaspoons sesame oil
  • 1 tablespoon sriracha sauce
  • 1 teaspoon garlic puree
  • 1 teaspoon ginger paste
  • 6 sesame seed burger buns

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