Bacon Chocolate Chip Cookies | Ris Adams

Bacon Chocolate Chip Cookies | Ris Adams

risadams.com

Here's an updated version of classic Toll House cookies with a tasty bacon twist. The smoky, savory notes of bacon contrast nicely with sweet chocolate morsels. This recipe makes around 2 dozen...

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Ingredients

  • 2¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened to room temperature
  • ¾ cup granulated sugar
  • ¾ cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs, at room temperature
  • 2 cups semisweet chocolate morsels (about 12 oz)
  • ½–1 cup chopped cooked bacon (about 6–8 slices, crispy)
  • Optional: ¼ cup maple syrup for drizzling over finished cookies

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