Easy and Delicious Pizza Bombs (Cheesy 35-Minute Snack)

Ingredients

• 1 can (16.5 oz / 465 g) refrigerated biscuit dough, 8 biscuits
• 1/2 cup (120 ml) marinara sauce, plus more for dipping
• 32 small pepperoni slices
• 8 oz (225 g) low-moisture mozzarella, cut into 16 small cubes
• 3 tablespoons unsalted butter, melted, plus more for greasing if needed
• 2 cloves garlic, minced
• 1 tablespoon Italian seasoning
• 1/4 teaspoon fine salt
• 1/4 teaspoon black pepper
• 1/4 cup (25 g) grated Parmesan cheese