Cardamom Cake
Cardamom Cake is incredibly fragrant, with a rich yet delicate flavor and a layer of caramelized almonds for added crunch.
Ingredients
- Cooking spray
- 2 tablespoons packed brown sugar
- ½ cup sliced almonds
- 1 ¼ cups all-purpose flour
- ⅔ cup granulated sugar
- 2 ½ teaspoons ground cardamom
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- ⅔ cup olive oil
- ½ cup Greek yogurt (at room temperature)
- 2 large eggs (at room temperature)
- 1 lemon (zested)
- 2 tablespoons lemon juice
- 1 tablespoon powdered sugar
- ¼ teaspoon ground cardamom
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