Jamaican Carrot Juice
View our recipe for Jamaican Carrot Juice made with farm-fresh Cal-Organic vegetables.
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Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
- Can opener
- Grater
- Pitcher
- Glass
- Refrigerator
Ingredients
- 3 lb. Cal-Organic Shredded Carrots
- 4 cups orange juice, pulp-free
- 1/2 tsp. cinnamon
- 1/2 can condensed milk
- 1 tsp. vanilla extract
- 1/2 tsp. ginger, finely grated
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