Roasted Cauliflower & Pomegranate Salad w/ Sausage | Premio
Check out this recipe for Roasted Cauliflower and Pomegranate Salad with Sausage using Premio Sweet Italian Chicken Sausage! Try it out today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiofoods.com.
Cooking tools:
- Instant-read thermometer
- Oven
- Stove
- Skillet
- Roasting pan
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/2 pound Premio Sweet Italian Chicken Sausage
- 1 head cauliflower, broken into florets
- 1 large celery stalk, sliced into 1/4-inch pieces
- 5 tablespoons hazelnuts
- 1/3 cup picked parsley leaves
- 1/3 cup pomegranate seeds
- 5 tablespoons olive oil
- 1/4 ground cinnamon
- 1/4 ground allspice
- 1 tablespoon red wine vinegar
- 1 teaspoon maple syrup
- Salt
- pepper
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