Smokehouse Barbecue Bun | Boar's Head

Smokehouse Barbecue Bun | Boar's Head

boarshead.com

Smokehouse Barbecue Bun features slow-smoked PitCraft® smoked turkey on a Kaiser bun with crispy dill pickles and tangy coleslaw for a delicious barbecue sandwich.

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Ingredients

  • 0.5 taza Boar's Head® Kosher Dill Pickle Chips
  • 1 cda Azúcar
  • 1 cda Jugo de limón
  • 8 oz Repollo triturado o mix de ensalada de repollo previamente cortado
  • Sal y pimienta

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