Ham, Cheese, and Chipotle Mayo Sandwich Recipe — Eat This Not That
This hot, open-face ham sandwich with cheese, eggs, and chipotle mayo is the perfect way to kickstart your day. You won't turn to a frozen Hot Pocket again!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.
Ingredients
- For the mayo: 1/2 cup light mayonnaise
- 2 chipotle chiles in adobo sauce
- 1 Tbsp adobo sauce from chipotle peppers For the sandwiches: 4 3/4-inch-thick slices sourdough bread
- 1 Tbsp butter
- softened
- 8 oz thinly sliced low-sodium deli ham
- 4 ultra-thin slices pepper jack cheese
- Vegetable oil
- 1 tsp vinegar
- 4 large cold eggs
- Kosher salt
- Ground chipotle powder
- Microgreens or chopped fresh chives
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