Easy Pretzel S'mores Fudge
Sweet, salty, and rich - this fudge puts a delicious spin on classic campfire flavors, balanced with a hint of sea salt and salty pretzels.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Cooking tools:
- Baking pan
- Parchment paper
- Microwave
- Mixing bowl
- Spoon
- Zip-top bag
- Rolling pin
- Refrigerator
- Airtight container
- Chef's knife
Ingredients
- 1 12 oz bag chocolate chips (milk chocolate or semi sweet)
- 1 14 oz can sweetened condensed milk
- 3/4 cup mini marshmallows
- 5 graham cracker sheets (crushed roughly)
- 15 small pretzels (crushed)
- Additional marshmallows (pretzels, and flaked sea salt for topping)
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