Baked Zucchini A La Italian Cook – Nana's Recipes
Bake zucchini slices in cream and cheese layers until golden, perfect for a 40-minute meal. Try Nana's Italian recipe! 🍝👌 [27 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.connorbowen.com.
Ingredients
- 2 tablespoons extra-virgin olive oil
- 5 medium zucchini, (about 1 1/2 pounds) sliced lengthwise, 1-inch thick
- Salt and freshly ground black pepper
- 1 cup heavy cream
- 1 cup grated mozzarella
- 1 cup grated fontina
- 1/4 cup grated Romano
- 1 cup plain dried bread crumbs
- 4 tablespoons unsalted butter
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