Ripped Recipes - Chocolate Avocado Pancakes

Ingredients

• 0.3 tablespoon Coconut Oil
• 1/4 tsp Baking Soda
• 0.2 cup (8 fl oz) Plain Yogurt (Lowfat)
• 1 tbsp Cocoa Powder (Unsweetened)
• 10 g Avocados
• 1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
• 1 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
• 1 serving (serving = 1 tsp) XyloSweet Xylitol
• 1 serving (serving = 1 packet) Only Sweet Stevia
• 1 dash Salt