Chocolate Peanut Butter Cup Cookies | Food Stuff
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Cooking tools:
- Hand mixer
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Whisk
- Mixing bowl
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 cups all purpose flour
- 1/2 tsp baking soda
- 1 egg, room temperature
- 1/2 cup granulated sugar
- 3/4 cup light brown sugar
- 1 1/2 cups Reese's minis peanut butter cups, divided
- 1/2 tsp salt
- 1/4 cup smooth peanut butter (I used Skippy Natural)
- 1/4 cup unsalted butter, melted
- 1/2 cup unsweetened baking cocoa
- 1 tsp vanilla extract
- 2 Tbs water
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