Oatmeal Cranberry Cookies
Oatmeal cranberry cookies are soft and chewy, featuring cranberries, orange zest and white chocolate chips.
Ingredients
- 1 cup butter, softened
- 1-1/2 cups sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 2 cups quick-cooking oats
- 1 cup raisins
- 1 cup coarsely chopped fresh or frozen cranberries
- 1 tablespoon grated orange zest
- 1 package (10 to 12 ounces) white baking chips
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