Jolly Christmas Cookie Bars Recipe: A Festive Sweet Treat
Festive Christmas cookie bars make holiday baking simple and delicious. Get ready to dazzle everyone with these mouthwatering treats this season.
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Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Cooking spray
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Measuring cup
- Measuring spoon
- Plate
- Hand mixer
- Wooden spoon
- Cooling rack
- Cutting board
Ingredients
- 3 cups (375g) all-purpose flour
- 1 cup (225g) unsalted butter, softened
- 2 large eggs
- 1 cup (200g) granulated sugar
- 1 cup (220g) brown sugar, packed
- 1 cup (170g) semi-sweet chocolate chips
- 1 cup (170g) white chocolate chips or chunks
- ½ cup (80g) red and green holiday sprinkles
- Extra sprinkles, for topping
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 teaspoons vanilla extract
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