Almond Cake - The Way You Cook

Name: Almond Cake - The Way You Cook
Ingredients: 4 eggs; 200 g sugar; 175 g butter, melted; 125 g cold water; 1 ts baking powder; 100 g white whole wheat flour; 250 g almond flour; 1/2 cup toasted slivered almonds; Zest of 1 orange; 8 oz fresh raspberries; Glaze: 12 oz sweet orange marmalade; 2 Tbs orange liquor or cognac, brandy, rum; 7-inch springform pan

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4 eggs 200 g sugar 175 g butter, melted 125 g cold water 1 ts baking powder 100 g white whole wheat flour 250 g almond flour 1/2 cup toasted slivered almonds Ze

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