Salmon Dip | Appetite to Play

Ingredients

• 1/2 cup Greek or plain yogurt
• 1/4 cup mayonnaise
• 1/2 clove garlic, minced or crushed into a paste
• Pinch of salt and pepper (to taste)
• 1/2 lemon's juice
• 2 Tbsp fresh dill, finely chopped OR 2 tsp dried dill
• 2 cans of flaked salmon (150 g each)
• Small handful of fresh chives, snipped, to garnish (optional)
• For dipping: whole grain crackers and cut up veggies