Smothered Burgers with Tomato Gravy - Schweid & Sons
Indulge in southern comfort with Schweid and Sons ground beef patties smothered in tomato gravy—pair with roasted cabbage steaks for a delicious meal.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at schweidandsons.com.
Cooking tools:
- Grill pan
- Skillet
- Baking sheet
- Oven
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 Schweid & Sons The Signature Blend Patties
- 1 Tbsp Butter
- 3/4 Tsp All-Purpose Flour
- 1 14.5-oz can Fire-roasted diced tomatoes with roasted garlic and onion
- 1/4 Cup Low-sodium chicken broth
- 1 1/2 Tsp Worcestershire Sauce
- 1/2 Large head Green cabbage
- 1 Tbsp Finely chopped fresh parsley
- 1/2 tsp Garlic Powder
- 1/4 tsp Salt
- 1/4 tsp Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Veggie Smothered Burgers - Schweid & Sons
schweidandsons.com
Bistro Burger Steaks – Schweid & Sons – The Very Best Burger
schweid2017.npgdev.com
Brie Stuffed Burger – Schweid & Sons – The Very Best Burger
schweid2017.npgdev.com
Hamburger Stuffing – Schweid & Sons – The Very Best Burger
schweid2017.npgdev.com
Goulash - Schweid & Sons
schweidandsons.com
Brown Gravy Smothered Hamburger Steaks
cooklist.com
Loaded Cheese Fry Burger - Schweid & Sons
schweidandsons.com
Greek Beef Patties – Schweid & Sons – The Very Best Burger
schweid2017.npgdev.com