Pumpkin Swirl Brownies - The BakerMama
"Best of both worlds!" Pumpkin cake batter and chocolate-studded brownie batter swirled into dense and delicious Pumpkin Swirl Brownies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Ingredients
- 1 cup all-purpose flour
- 2 teaspoons pumpkin pie spice
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup canola oil
- 1 cup granulated sugar
- 2 eggs
- 1 (15 ounce) can pure pumpkin
- 1 teaspoon vanilla extract
- 1/4 cup unsweetened cocoa powder
- 1/2 cup semi-sweet chocolate chips
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