Turkey A La King over Brown Rice
Turkey a la king is a creamy and flavorful dish that is typically served over pasta or rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at riceland.com.
Cooking tools:
- Skillet
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 1 cup Riceland Brown Rice
- 1/4 cup oil
- 1/4 cup stone ground whole grain flour
- 2 cups low fat milk
- 1/2 pound sliced mushrooms
- 1/4 cup chopped onions
- 1/2 teaspoon salt
- 2 cups chopped cooked turkey
- 3/4 cup low fat shredded cheddar cheese
- 1 tablespoon lite Worcestershire sauce
- Toabasco to taste
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