Cheese Sauce recipe | PCC Community Markets
Easy gluten-free Parmesan cheese sauce for pasta; whisk olive oil, Parmesan, lemon juice, toss with hot pasta, and garnish with basil. Perfect for vegetarians!
Ingredients
- 1/2 cup extra virgin olive oil
- 1/2 cup grated Parmesan cheese
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- Hot cooked pasta
- Salt and pepper, to taste
- Fresh basil, sliced into ribbons
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