Bagel Bombs | Food Stuff

Name: Bagel Bombs | Food Stuff
Ingredients: 1/2 packet (1 1/8 tsp.) dry active yeast – I used Red Star PLATINUM (3.5 grams); 2 tsp. black sesame seeds (4 grams); 3 1/2- 4 cups bread flour (550 grams); 6 ounces cream cheese, room temperature (I had 1/3-less fat on had so that's what I used); 1 egg; grapeseed oil; 1-2 jalapenos, finely diced, depending on desired heat level (go ahead and use 2!); 1 Tbs. kosher salt (12 grams); 3/4 tsp. salt (3 grams); 1 bunch of scallions, finely chopped; 1 3/4 cups water (370 grams), room temperature water; 2 ounces white cheddar cheese, shredded; 1 Tbs. white sesame seeds (6 grams)

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Ingredients

1/2 packet (1 1/8 tsp.) dry active yeast – I used Red Star PLATINUM (3.5 grams)
2 tsp. black sesame seeds (4 grams)
3 1/2- 4 cups bread flour (550 grams)
6 ounces cream cheese, room temperature (I had 1/3-less fat on had so that's what I used)
1 egg
grapeseed oil
1-2 jalapenos, finely diced, depending on desired heat level (go ahead and use 2!)
1 Tbs. kosher salt (12 grams)
3/4 tsp. salt (3 grams)
1 bunch of scallions, finely chopped
1 3/4 cups water (370 grams), room temperature water
2 ounces white cheddar cheese, shredded
1 Tbs. white sesame seeds (6 grams)