Apple Overnight Oats - Forks Over Knives
Pint-size canning jars are perfect for these apple overnight oats, which are a delicious, nutritious breakfast treat that take just 15 minutes to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- 1 cup rolled oats
- 1 cup chopped apple, such as Braeburn or Honeycrisp
- 1 cup unsweetened plant milk, such as almond, soy, cashew, or rice
- 2 pitted whole dates, finely chopped
- 2 tablespoons chopped walnuts, toasted
- 1 tablespoon pure maple syrup
- ½ teaspoon orange zest
- ¼ teaspoon ground ginger
- Dash sea salt
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