Southwestern Egg Rolls Recipe: How to Make It
These Tex-Mex egg rolls are a crispy snack or appetizer. A little spicy, they go great with some guacamole or sour cream.
Keywords
- mexican egg roll recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound bulk hot Italian sausage
- 1 can (15 ounces) black beans, rinsed and drained
- 1 can (11 ounces) Mexicorn, drained
- 1 can (10 ounces) diced tomatoes and green chiles, undrained
- 1 package (8.8 ounces) ready-to-serve Spanish rice
- 18 egg roll wrappers
- Oil for frying
- Optional: Sour cream and guacamole
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