Bacon Mushroom Stuffed Zucchini Recipe - (4.5/5)

Ingredients

• Two Medium zucchini cut in half lengthwise
• 1/2 onion chopped fine
• 1 cup mushrooms chopped fine
• 1 tbsp olive oil
• 1 cup shredded & chopped spinach
• 2 tbsp fresh parsley chopped fine
• 2 tbsp bread crumbs
• 1 tbsp bacon bits
• 1/2 cup finely chopped tomato, seeds removed (Roma works well)
• salt, pepper, garlic salt to taste
• Grated Pecorino Romano or Parmesan cheese
• A dab of garlic butter adds a nice flavor to filling and also rubbed on zucchini while baking.