Farfalloni with ricotta sauce | Italian Pasta De Cecco Recipes
Italian recipes: recipes for sauces and pasta | Farfalloni with ricotta sauce | De Cecco Hungary.
Ingredients
- some oil with the butter and the garlic
- milk
- salt
- pepper
- red chilli
- ricotta
- 2 tbsp of Parmesan cheese
- drain it al dente pasta
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