Gluten-free Scones with Berry Chia Jam - Cookidoo® – the official Thermomix® recipe platform
Enjoy gluten-free scones paired with a sweet berry chia jam—perfect for special diets or everyone! Try it on Cookidoo® with your Thermomix®. Sign up free today!
Ingredients
- 400 g frozen mixed berries
- 30 - 50 g agave syrup
- 3 Tbsp chia seeds
- 350 g gluten-free plain white flour
- 1 Tbsp gluten-free baking powder
- 1 pinch fine sea salt
- 125 g unsalted butter
- 80 g caster sugar
- 180 g buttermilk
- 2 Tbsp milk
- 350 g clotted cream
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