Tangy Dr Pepper Magic: Fall-Apart Pulled Pork Recipe - Dave's Grill
Saucy Dr Pepper pulled pork recipe creates melt-in-your-mouth tender meat with irresistible flavors. Come experience the perfect blend of sweet, tangy goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Ingredients
- 45 lbs (20.4 kg) boneless pork shoulder (pork butt)
- 2 cups (473 ml) Dr Pepper soda
- 1 cup (237 ml) barbecue sauce
- 1 tbsp (15 g) paprika
- 1 tsp (5 g) garlic powder
- 1 tsp (5 g) onion powder
- 1 tsp (6 g) salt
- ½ tsp (2.5 g) black pepper
- ¼ tsp (1.25 g) cayenne pepper (optional, for heat)
- 1 large onion, sliced
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