Flat Top Philly Cheesesteak Recipe - Traeger Grills®
Enjoy this classic Philly Cheesesteak on your Traeger Flatrock Flat Top Grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 10-oz boneless ribeye steaks
- 4 hoagie rolls
- 4 Tablespoons unsalted butter, softened
- kosher salt
- freshly ground black pepper
- 2 Tablespoons canola oil or other neutral flavored oil with a high smoke point
- 2 Medium yellow onions, thinly sliced
- 8 Slices provolone, American cheese, or Cheez Whiz
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