Portobello Burger - mds.CulinaryMedicine.org

Portobello Burger - mds.CulinaryMedicine.org

mds.culinarymedicine.org

I've had a lot of Portobello mushroom burgers at restaurants. Even though mushrooms are one of the pure umami flavors, there's always seemed to be something missing. Credit to my wife for suggesting...

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Ingredients

  • 1 spray Spray olive oil
  • 1 piece whole Mushrooms, portabella, raw (1 3-ounce mushroom cap)
  • 2 Tbsp. Sauce, barbecue
  • 1 ounce Provolone cheese (sliced)
  • 1 slice, thick/large (1/2 thick) Tomatoes
  • 2 slice, thin White or yellow onions
  • 2 leaf, medium Iceberg lettuce
  • 1 to taste Black pepper
  • 1 roll Whole wheat hamburger buns (or gluten-free hamburger roll)

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