Grilled Cantaloupe with Feta and Mint - Litchfield Farmers' Market

Grilled Cantaloupe with Feta and Mint - Litchfield Farmers' Market

www.litchfieldfarmersmarket.org

Grilled cantaloupe with feta and mint—sliced melon, seasoned and grilled to perfection, topped with crumbled feta and fresh mint. Perfect for a summer gathering or unique dessert.

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Ingredients

  • 1 -2 lb. cantaloupe, seeded and sliced into 2 to 2½ inch wedges
  • 4 oz. Feta cheese (or a fresh Farmers’ cheese) at room temperature
  • ½ cup good green olive oil
  • Salt & freshly ground black pepper
  • ¼ cup finely shredded mint, plus a few whole leaves for garnish

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