Charred Corn Recipe • Rouses Supermarkets
How to make Charred Corn - complete recipe, ingredients, cook time and serving size.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouses.com.
Ingredients
- 4 large ears corn, in husks
- 1/4 cup butter, softened
- 2 tablespoons chopped fresh parsley
- Salt, to taste
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