Cilantro-Lime Brown Rice | VegNews
Celebrate Cinco de Mayo with this fabulous rice that bursts with fresh lime flavor.
Ingredients
- 1 medium white onion, chopped
- 1 cup cilantro leaves and stems, rinsed, and chopped
- 4 cloves garlic, peeled
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- Zest and juice of two limes
- 3 cups water
- 1 tablespoon olive oil
- 2 cups long-grain brown rice
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